Vegan Dairy-Free Cocoa Chocolate Melting Discs

Enjoy rich, indulgent chocolate without the dairy with our Vegan Dairy-Free 55% Cocoa Chocolate Melting Discs. Crafted for those with dietary preferences or restrictions, this smooth and velvety cocoa chocolate offers the perfect balance of sweetness and deep flavor. Ideal for snacking, baking, or melting, it’s a deliciously versatile choice for any chocolate lover.

Melting Information:
It is important to melt ALL pieces to 120°-125°F before use. During use, hold within the range of 105°-125°F. If pieces are added to the one working kettle during use, wait for them to fully melt and to reach the range of 120°-125° before continuing production.
Use product at 105°-125°F.

Allergen Information:
*Made on equipment that also processes Dairy, Wheat, Soy, Peanut and Tree Nut Products.